The kitchen is the heart of every home; it is where meals are prepared for the family. Because the kitchen plays an important role in our lives. The cast stone range hood and the area around it are good places to start when you’re thinking about updating your kitchen. Whether you’re looking to do a complete overhaul or just a few meaningful updates, consider getting a new cast stone range hood. This appliance upgrade brings additional functionality and visual appeal to your kitchen.
Why do you need a range hood?
A cast stone range hood is actually one of the most important appliances in the kitchen. It consists of a canopy or some other type of “capture area” and a fan or blower motor to extract the air pollution caused by cooking. By capturing and eliminating the contaminated air right at the source, the range hood maintains the air quality in the kitchen and makes cleaning much easier.
Options Abound for Range Hoods
When shopping for cast stone range hoods, you have various options available. Materials, features, and designs vary widely, making it easy to find the style that matches your personal tastes. Whether your kitchen has a modern, traditional, or contemporary look, you can find the right hood to blend in with your existing décor. Expect to find hoods made primarily from stainless steel and copper because these materials are well-suited to withstand the rigors of being located over the range.
You also need to decide which features you want. In terms of fans, you can get rotary or barrel-shaped models with varying degrees of power. Some fans are less noisy, and some offer the option to preset an automatic shut-off time. With built-in heat sensors, the fan speeds up when it detects hotter air. Do you want your hood to include lighting? Hoods come with either incandescent or halogen bulbs. While the options may seem overwhelming, it’s easy to narrow your search and find the ideal hood.
Factors to Consider
As you browse different hoods, think about the size you want. Bigger isn’t always better in many situations, but it is in this case. You want a hood that’s big enough to span the range’s cooking surface. For optimal odor- and smoke-capturing performance, select a hood that’s slightly larger than your range’s footprint.
Think about how powerful you want the fan to be. Fan manufacturers use a standard power measurement: cubic feet per minute (CFM). With a higher CFM, the airflow is quicker, but it doesn’t necessarily translate into better odor removal. Now that you understand hood features and functionality, you can start researching the hoods that are on the market.
Under cabinet range hoods
This is perfect for those that don’t want a visible cast stone range hood; it will exist seamlessly in your kitchen. These are compacts and available in many different colors and materials. They are easy on the pocket and also have premium options available.
Under-cabinet cast stone range hoods have simple ventilation systems. With ductless hoods, the smoke and odors move through filters and then go back into the kitchen. These venting systems are often the most affordable, but their performance isn’t as effective as other styles.
More effective venting systems either send the smoke and odors through a duct running out of an exterior wall behind the hood or push them through a column concealed in the cabinet. Even though a hood with a column-like venting system may take up some cabinet space with its hardware, it still allows you to retain some above-range cabinetry.
Because storage real estate is so important in the kitchen, under-cabinet range hoods are a good choice for many people. When you shop, you’ll find basic under-cabinet hoods as well as models that have some of the fancier options, such as powerful fans and lighting.
Wall mounted range hoods
Wall-mounted range hoods, sometimes called chimney hoods, can give a kitchen a very stylish look. This type of range hood is used where there are no cabinets above the cook top or range, and features a visible vent stack that runs up the kitchen wall. Most models need to be ducted, but some are convertible and can accommodate a non-ducted installation if one is absolutely required. Keep in mind however, that most experts say that a ducted installation does a better job of clearing a kitchen of cooking smoke and odors.
Island mounted range hoods
While under-cabinet range hoods and wall-mounted range hoods work well in situations where your range or cooktop is installed along a wall, they typically won’t be suitable in other situations, most often when your cooktop is located on a kitchen island. That type of kitchen set up calls for an island range hood. These can make a striking statement in a kitchen, appearing to float above the cooking surface. Most island range hoods are vented through ductwork in the ceiling, though some offer ductless installation as an option.
Because kitchen set ups that require an island range hood are less common than other types of kitchens, it’s not surprising we found less feedback for island range hoods than for under-cabinet or wall-mounted models. That said, we did spot several options that have good ratings and enough user reviews spread along multiple review sites for those ratings to be meaningful.
To get the best performance off a cast stone range hood it’s always best to rely on professional installation. Use the manufacturers guide for installation. For most ranges, you want them positioned 18 to 30 inches above the cooktop. At a minimum of 18 inches over the range, the hood will be out of your way. If you install it more than 30 inches above the elements, it may sit too high to do a good job of capturing scents, grease, and steam. If possible, run the vent outdoors to rid your home of unwanted odors.
Regardless of what kind of kitchen improvement you’re doing, make sure you do your homework before shopping for a new cast stone range hood. Make the choice that’s right for you based on functionality, the position of your range, and your budget.